Key Properties of Water

  • Excellent solvent: many substances dissolve in water (glucose, mineral ions, amino acids, urea, oxygen, carbon dioxide). This allows them to be transported in blood plasma and to react in solution in the cytoplasm.
  • High specific heat capacity: water requires a lot of energy to change temperature. This helps organisms maintain a stable internal temperature and prevents large fluctuations in aquatic environments.
  • High latent heat of evaporation: evaporating water absorbs a lot of heat, making sweating an effective cooling mechanism.
  • Cohesion: water molecules are attracted to each other (hydrogen bonding), allowing water to be pulled up xylem vessels in a continuous column.

Biological Roles of Water

RoleExample
Solvent for metabolic reactionsEnzymes work in aqueous solution in the cytoplasm
Transport mediumBlood plasma transports dissolved glucose, hormones, urea and CO₂
Reactant in chemical reactionsHydrolysis reactions (breaking down molecules); photosynthesis (water is split to release O₂)
Temperature regulationSweating uses evaporation of water to cool the body
Turgor pressureWater in plant cell vacuoles keeps cells turgid, supporting herbaceous stems
HabitatAquatic organisms live in water; the stable temperature supports life

Water in Key Syllabus Reactions

Water appears as a reactant or product in several important reactions:

  • Photosynthesis: 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂ (water is a reactant: it is split in the light-dependent stage).
  • Respiration: C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O (water is a product).
  • Condensation reactions: Water is released when monomers join to form polymers (e.g. Amino acids → protein, glucose → starch).
  • Hydrolysis reactions: Water is used to break polymers back into monomers (e.g. During digestion).